9th December 2025
Written by Holly Richardson
There’s a new must-visit spot on the block in Cartmel.
The Pig & Whistle has re-opened its doors this week following an incredible eight-week transformation. The quaint stone fronted pub which was taken over by hospitality duo Dean and Steph in 2024 is now unrecognisable.
Retaining its original cosy village character, the pub is brighter, more spacious and a true complement to Cartmel. With brand new log burners, beautiful bar and restaurant areas and decor which couldn’t be more suited to the pub. From horse racing memorabilia, such as local jockey Jimmy Moffatt’s old racing silks, to artwork sourced from Barrow archives, it’s all in the detail.
Standing up proud in Cartmel’s foodie scene, the menu at the Pig doesn’t go amiss either. There are tasty small plates alongside pub classics, gourmet burgers and some sharing plates too. Course, no pub is complete without a great range of drinks, and they’ve got that covered too. From cask ales such as ‘Cartmel’s Galloper’s Gold’ and rotational craft beers, to over 16 cocktails, mocktails, and a secret menu (if you can find it!). The team behind the new look pub have firmly established themselves in the Cartmel community.
Throughout the time the pub was closed, the locals of the Pig and Whistle didn’t go without, they rallied the troops and headed over to the The Westmoreland, Dean’s brother’s pub in Bowness. What community spirit!
The team at the Pig and Whistle have got a busy jam-packed December planned, from Christmas Markets on the 13th and 14th December, to their community Curry Club and board game nights. It’s all about gatherings! You can find out more on their website. Food is served at the Pig and Whistle every Wednesday – Sunday and you can book here. You can choose from the bustling atmosphere of the bar area, or the relaxing dining area.
