Nestled in the picturesque Cheshire village of Prestbury, the Legh Arms - a recently refurbished Robinsons’ dog-friendly pub with bedrooms – is now under exciting new management who took over the popular pub on Monday 24th January.

Craig and Louise Sherrington (pictured below) are the perfect pair when it comes to hospitality and come with a wealth of experience to bring to the much-loved village pub. Craig has been a chef since he left school, and studied catering at Lancaster and Morecambe College, which at the time, was the Centre of Excellence for Catering and Hospitality. You will find Craig engaging with customers and having a chat with the locals, getting feedback on his delicious dishes. Having trained under Michelin-starred chefs Eric Chavot and David Everitt, customers at the Legh Arms will certainly be in for a treat! The pub is renowned for being one of the best places to eat in Cheshire, with a menu of only the freshest produce and legendary Sunday Roasts – browse their delicious menus here.

Craig Sherrington said: “I am always pushing forward with new, innovative, and exciting dishes. I have prepared the first menu at The Legh right back down to good quality pub style food. With many years’ experience in highly skilled and refined dishes at Michelin level, I have the ability to create simple dishes very well whilst I build a team here at the Legh who can move forwards together.”

Breathing new life into the venue, Louise brings excellent customer service skills and an eye for perfection. Having studied Bio Medical Science and working for the NHS in Haematology and Transfusion, Louise has built up a critical eye and want for precision, lending itself perfectly to her current roll! Former Land Lady at The General Burgoyne (another Robinsons’ pub), Louise brings knowledge and experience to the Legh Arms.

Louis and Craig Sherrington, new managers at the Legh Arms, said:We would like to thank Stuart for his hard work over the past few years for looking after the pub so well, and would like to assure all that The Legh is in great hands moving forwards. Exciting times are ahead for this iconic pub, bringing it back to its former glory with amazing food, drinks and rooms, alongside fabulous service. We can’t wait to meet all of our customers, old and new! Keep an eye on our Facebook page for snapshots of what we are up to and what is coming to the Legh Arms.”

Book a 2, 3, or 4-night stay from 3rd January - 28th February 2022 and get either a 25%, 50%, or 100% discount on your final night:

Book a table at the Legh Arms here.

To keep up-to-date with all the latest news and brews from Robinsons, visit, like them on Facebook, follow them on Twitter and on Instagram.